17 August 2011

Hay Milk

I just made some milk containers for my deli. It's so called "Heumilch" - my favorite! The cows get no silage, only fresh grass, hay and crop (or is it grain?). It tastes wonderful!Shall I make them for the KDF next may? What do you think? And how should I call it? "Fresh Milk" or is there something like "Hay Milk". Questions upon questions... It'd be awfully nice, if you help me to decide.
Have a wonderful day

1 comment:

  1. Das hab ich ja noch nie gehoert. Klingt gut. In echt und in Miniatur.
    Ich wuerde es vielleicht einfach "Organic Milk" betiteln.


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